The Best Strawberry Chicken Salad
A vibrant salad combining grilled chicken, sweet strawberries, crisp apples, and crunchy walnuts in a zesty dressing. Light, fresh, and perfect for any occasion.
- Prep Time: 15
- Total Time: 15
- Yield: 4 servings
- Category: Dinner
- Method: Tossing
- Cuisine: American
- Diet: Poultry
Ingredients
4 cups romaine lettuce, torn
2 cups grilled chicken breast, sliced
1 cup strawberries, sliced
1 medium apple, thinly sliced
1/2 cup dried cranberries
1/2 cup walnuts, chopped
2 tbsp olive oil
1 tbsp apple cider vinegar
1 tbsp honey
1 tsp Dijon mustard
1 clove garlic, minced
Salt and pepper to taste
Fresh basil or thyme for garnish
Instructions
Wash and dry romaine lettuce, then place in a large bowl.
In a bowl, combine sliced strawberries, apple, and dried cranberries.
Add grilled chicken and chopped walnuts to the mixture.
In a small jar, whisk together olive oil, apple cider vinegar, honey, Dijon mustard, garlic, salt, and pepper.
Pour dressing over the salad and toss gently to coat.
Garnish with fresh herbs before serving.
Notes
For a creamier texture, add 1/4 cup Greek yogurt to the dressing.
Use mixed greens instead of romaine for a different crunch.
Store leftovers in an airtight container for up to 2 days (dressing separately recommended).