Dairy Free Clam Chowder
Experience the comforting, rich taste of a classic New England-style clam chowder without the dairy. This healthy, paleo-friendly recipe replaces heavy cream with velvety coconut cream and utilizes sweet potatoes and carrots for a naturally thickened, nutrient-dense base. Packed with fresh clams and savory turkey bacon for depth, this ocean-fresh soup is a sophisticated, wholesome meal that satisfies the soul without the post-meal sluggishness.
- Prep Time: 20
- Cook Time: 40
- Total Time: 60
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop simmering
- Cuisine: American
- Diet: Paleo
Ingredients
2 pounds fresh clams, thoroughly rinsed
3 cups water
3 slices turkey bacon, diced
1 medium yellow onion, diced
2 medium sweet potatoes, peeled and diced
2 carrots, peeled and diced
1 can (13.5 oz) full-fat coconut cream
2 stalks celery, diced
2 cloves garlic, minced
1 tablespoon olive oil
1 teaspoon dried thyme
Salt and black pepper to taste
Fresh parsley for garnish
Instructions
Place fresh clams and 3 cups of water in a large pot, bring to a boil, then simmer until shells open. Remove clams from shells and strain the broth, setting both aside.
In a large heavy-bottomed pot or Dutch oven, heat olive oil over medium heat and cook diced turkey bacon until crispy.
Add onion, celery, and carrots to the bacon drippings, sautéing until softened.
Stir in minced garlic and thyme, cooking for another minute until fragrant.
Add the diced sweet potatoes and the reserved clam broth to the pot; simmer until vegetables are tender.
Stir in the coconut cream and cooked clams, heating through gently without boiling.
Season with salt and pepper to taste, and serve warm garnished with fresh parsley.
Notes
Ensure you rinse the clams very thoroughly to remove any grit or sand before steaming. For a thinner soup, you can add a little more water or vegetable broth. Store leftovers in an airtight container in the refrigerator for up to 2 days.
Find it online: https://cookingwithramsay.com/dairy-free-clam-chowder/