TikTok Ramen Recipe: Viral Noodles Made Delicious at Home
This quick and flavorful TikTok Ramen recipe turns instant noodles into a buttery, spicy, umami-packed comfort meal. It’s fast, flexible, and topped with crunchy bagel seasoning for extra magic!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Main Course, Snack
- Method: Stovetop
- Cuisine: Asian-American, Fusion
- Diet: Vegetarian
Ingredients
- 1 (3.5 ounce) package instant ramen noodles (exclude seasoning packet)
- 1 tablespoon unsalted butter
- 1 clove garlic, minced
- 1/4 teaspoon red chili flakes
- 1 teaspoon brown sugar
- 1 tablespoon soy sauce
- 1/4 cup reserved pasta water
- 1 large egg, lightly beaten
- 2 teaspoons everything bagel seasoning
- Green onions, thinly sliced (optional)
Instructions
1. Boil ramen noodles in water, then drain and reserve 1/4 cup of the pasta water.
2. In the same pan, melt the butter and sauté the minced garlic until fragrant.
3. Add the red chili flakes, brown sugar, and soy sauce. Stir for 30 seconds.
4. Pour in the reserved pasta water and bring to a gentle simmer.
5. Add the cooked noodles to the pan and toss to coat evenly.
6. Push the noodles to one side of the pan and pour in the beaten egg. Scramble lightly until just set.
7. Mix the egg into the noodles until fully combined.
8. Top with everything bagel seasoning and sliced green onions, if using. Serve hot.
Notes
This dish is highly customizable — adjust the spice level by increasing or reducing chili flakes, or add a splash of sriracha. For extra protein, toss in cooked chicken, shrimp, or tofu. The bagel seasoning adds crunch and flavor, but sesame seeds or furikake can be used instead.
Find it online: https://cookingwithramsay.com/tiktok-ramen-recipe/