Amazing Burger Bowls: A Quick, Flavor-Packed Dinner Favorite
Burger Bowls are a scrumptious twist on traditional burgers, combining all the beloved flavors without the bun. This vibrant and hearty dish features juicy ground beef, fresh veggies, and zesty sauce—all beautifully layered for an eye-catching presentation. Perfect for busy weeknights or casual get-togethers, Burger Bowls are not only delicious but also customizable to suit your dietary preferences. Enjoy a satisfying meal that looks as good as it tastes!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
- 1 lb lean ground beef
- 2 cups cooked brown rice
- 1 cup cherry tomatoes, halved
- 2 cups shredded lettuce
- 1/2 cup sliced pickles
- 1 cup shredded cheddar cheese
- 1/4 cup ketchup
- 2 tbsp mustard
Instructions
1. Prepare brown rice according to package instructions (approximately 30 minutes).
2. In a skillet over medium heat, cook lean ground beef seasoned with salt and pepper until browned (about 8 minutes). Drain excess fat.
3. While the beef is cooking, chop cherry tomatoes, shred lettuce, and slice pickles.
4. Assemble your bowl: layer cooked brown rice, ground beef, lettuce, tomatoes, pickles, and cheese.
5. Mix ketchup and mustard in a small bowl; drizzle over assembled ingredients.
6. Serve immediately or enjoy straight from the bowl.
Notes
You can substitute ground turkey or plant-based ground meat for the beef if desired.
Add diced red onions, avocado, or jalapeños for extra flavor and texture.
Use cauliflower rice for a low-carb version.
This recipe is easy to prep ahead—just store the components separately and assemble when ready to eat.
Find it online: https://cookingwithramsay.com/amazing-burger-bowls/