4 Ingredient PB2 Protein Cookie Dough (Quick & Healthy!)
This 4-ingredient PB2 protein cookie dough has 10 grams of protein per serving, no eggs, no flour, and no added sugar! Made in one bowl with no mixer required, it’s a quick and delicious peanut butter-flavored snack or dessert ready in just minutes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 6 to 8 servings (2 cups of dough)
- Category: Snack, Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 1/2 cup peanut butter (or almond, cashew, or other nut butter)
- 1/4 cup maple syrup or honey
- 3/4 cup PB2 protein powder (or PBfit)
- 2 tablespoons non-dairy milk (or more as needed)
- 1/4 cup mini chocolate chips (optional)
Instructions
1. In a small bowl, whisk together peanut butter and maple syrup or honey until smooth and combined.
2. Add PB2 protein powder and stir with a wooden spoon or spatula until incorporated.
3. Add non-dairy milk a little at a time, stirring after each addition, until the dough reaches your desired consistency.
4. If using chocolate chips, fold them in gently.
5. Cover and place in the fridge to chill and set.
6. Serve and enjoy!
Notes
Storage: Keep in an airtight container in the refrigerator for up to 2 weeks.
You can substitute any nut butter of your choice for flavor variety.
Adjust milk to reach your desired cookie dough texture—thicker or creamier.
Skip the chocolate chips or replace with chopped nuts or cocoa nibs to reduce sugar.
Perfect for a quick snack, meal prep, or healthy dessert.